Crab burgers on homemade sesame seed buns

Name: Crab burgers on homemade sesame seed buns
Total time: 3600 s
Yield: 8 servings
Cuisine: American
Ingredients: crab burguers ingredients; 425 g cooked crab meat; 1/4 cup mayonnaise; 1 tbsp. stone-ground mustard; 1/4 cup regular breadcrumbs; 1/4 tsp. red pepper flakes; 1/2 tsp. salt; 1/4 tsp. ground black pepper; 1 beaten egg; 1/2 cup finely diced onion; 1/4 cup diced red bell pepper; 1/4 cup diced red chili pepper; 1/4 cup chopped cilantro; 1 cup Panko breadcrumbs; 8 sesame seeds rolls; 1 cup mayonnaise; 1 tablespoon small capers; 1 tablespoon chopped cilantro; 1 tablespoon chopped parsley; 1 teaspoon stone-ground mustard; 2 tablespoons ketchup; 1/4 cup chopped red bell pepper

Jon Michelena @jonmichelena

Estados Unidos

These crab burgers are delicious. The key is to use as little breadcrumbs as possible, just enough to bind the ingredients together. I made 8 small burgers, but you can make them whatever size you like.

Jon Michelena @jonmichelena

Saved

Ingredients

1 hour

8 servings

crab burguers ingredients
425 gcooked crab meat
1/4 cupmayonnaise
1 tbsp.stone-ground mustard
1/4 cupregular breadcrumbs
1/4 tsp.red pepper flakes
1/2 tsp.salt
1/4 tsp.ground black pepper
1beaten egg
1/2 cupfinely diced onion
1/4 cupdiced red bell pepper
1/4 cupdiced red chili pepper
1/4 cupchopped cilantro
1 cupPanko breadcrumbs
8sesame seeds rolls
Sesame seed bread rolls
DRESSING
1 cupmayonnaise
1 tablespoonsmall capers
1 tablespoonchopped cilantro
1 tablespoonchopped parsley
1 teaspoonstone-ground mustard
2 tablespoonsketchup
1/4 cupchopped red bell pepper

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Steps

1 hour

1

Check that the crab meat does not contain any pieces of shell.
In a bowl, mix the mayonnaise with the mustard, breadcrumbs, red pepper flakes, salt, pepper, and beaten egg.
Add the onion, red bell pepper, green bell pepper, cilantro, and mix well. Add the crab meat and mix.
2

Using a 1/2 cup measure, divide into 4 portions and shape into round patties.
Coat the patties in the Panko breadcrumbs and place them on a tray.
I made 8 patties for small burguers
3

Heat a frying pan over medium heat with oil and brown the patties on both sides. Dressing: mix the mayonnaise with capers, cilantro, parsley, mustard, ketchup, and red bell pepper in a bowl.
4

Cut the bread in half and spread the dressing on the inside surfaces.
On the bottom half, place 1 lettuce leaf, 2 tomato slices, and the patty.
Finish by placing the top half of the bread on top.
Enjoy it.

Linked Recipes

Sesame seed bread rolls

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Cooksnaps

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Jon Michelena @jonmichelena

on November 07, 2025 13:10

Estados Unidos

Soy chileno, jubilado, radicado en New York, Estados Unidos.Me encanta la cocina, crear recetas, sacarles fotos y las pongo en mi blog.Me gusta caminar, trotar y jugar tenis. Me encanta la vida al aire libre.Los invito a ver y subscribirse a mi canal de You Tube. Recetas paso a paso.https://www.youtube.com/@JonMichelena1www.lacocinadelpollo.blogspot.comhttps://www.instagram.com/pollojon28/https://www.pinterest.cl/michelena8https://www.facebook.com/profile.php?id=1393387020