Meatballs in Tomato Sauce
Tender meatballs simmered in rich tomato sauce.
Steps
- 1
Mix meatball ingredients and shape into balls.
- 2
Brown them in a pan until lightly golden.
- 3
Sauté onion and garlic, add tomatoes, sugar, and seasoning.
- 4
Add meatballs and simmer 20 minutes until cooked.
Tips
Best served with: Spaghetti or mashed potatoes.
Important Tip: Chill shaped meatballs for 10 minutes before cooking so they hold their shape.
Similar Recipes
More Recipes
-

cudi
-

Sarvat Hanif
-

Sticky Miso Salmon with Sesame Greens & Edamame Rice
Mark Baldwin
-

Krishna Dholakia
-

Curried Turkey Pie with Squash Mash
Maya’s Wine Bar & Kitchen
-

Sanuber Ashrafi
-

Autumn Spiced Soft Cinnamon Rolls
Crumbs & Chaos
-

Nargis shaikh Shaukat
-

Cindy Juliet
-

Palak Muthia (Steamed Spinach Dumplings)
Bethica Das
-

The Best Chicken Puff Pastry! 🥐🍗
Dadya Msindai
-

Jon Michelena
-

nikkalena
-

Jon Michelena
-

Mridula Srivastava
-

Barnali Debdas
-

Eva Saida
-

Suchitra S(Radhika S)
-

Eva Saida
-

Eva Saida
-

shital
-

Delicious Melt-in-the-Mouth Cookies
Rekha Bapodra
-

Eva Saida
-

Eva Saida
https://cookpad.wasmer.app/us/recipes/25223353






Comments