A picture of Ghawane.

Ghawane

Epseeta Panigrahi @Epseeta

#CA2025
it's a Konkani dish. very taste, crispy and one can make easily with minimum ingredients.

#CA2025
it's a Konkani dish. very taste, crispy and one can make easily with minimum ingredients.

Ghawane

Epseeta Panigrahi @Epseeta

#CA2025
it's a Konkani dish. very taste, crispy and one can make easily with minimum ingredients.

#CA2025
it's a Konkani dish. very taste, crispy and one can make easily with minimum ingredients.

Saved

Ingredients

10 min

1 serving

1 cuprice flour
Half tsp salt
half tsp oil
1 and 1/4 th cup water

Saved

Steps

10 min

1

Take one vessel mix rice flour, water and salt.
2

Grease the tawa,spread the batter, cook for 2 mints in medium flame.Add oil and flip it off.serve with coconut chutney. preferably for breakfast and Dinner.

Saved

Cooksnaps

Saved

Epseeta Panigrahi @Epseeta

on December 01, 2025 06:35

Nagpur

Don't know much. still do better things.

Comments (5)

Sudha Agrawal @SudhaAgrawal_123

December 14, 2025 06:48

Yummy- Yummy

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