Roasted Shakarkandi (Sweet Potato) Chat

Name: Roasted Shakarkandi (Sweet Potato) Chat
Yield: 3 servings
Cuisine: Indian
Ingredients: 250 gm Shakarkandi (sweet; potato); 2 chopped green chillies; 1 tsp black pepper; 1 tbsp chat masala; 1 tbsp cumin powder; 1 tsp black salt; 1 tbsp lemon juice; 2 tbsp sweet tamarind chutney; Pomegranate kernels; Coriander leaves

Laju Gehani @cook_13706784

#CA2025
Winter hacks

Laju Gehani @cook_13706784

#CA2025
Winter hacks

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Ingredients

30mnts

3 servings

250 gmShakarkandi (sweet
potato)
2chopped green chillies
1 tspblack pepper
1 tbspchat masala
1 tbspcumin powder
1 tspblack salt
1 tbsplemon juice
2 tbspsweet tamarind chutney
Pomegranate kernels
Coriander leaves

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Steps

30mnts

1

Wash and prick sweet potatoes.
2

Place 1 cup water in pressure cooker along with trivet or rack place sweet potato on rack scure the lid and cook till 2 whistle remove from fire.
3

When pressure release remove from cooker.keep aside
4

When sweet potatoes are cool peel and chop them in small pieces add chat masala, cumin powder, green chillies, salt fresh pomegranate kennelschopped coriander leaves lemon juice and sweet chutney mix
5
6

Put in serving bowl garnish with chopped coriander leaves and serve.