Til Gud Laddoo (Sesame and jaggery Laddoo)
#GT
Til Gud Laddoo (Sesame & Jaggery Laddoos)
These traditional Til Gud Laddoos are made with roasted sesame seeds and pure jaggery, giving them a deep, caramel-like sweetness. Using jaggery instead of sugar enhances both the flavor and nutritional value, making these laddoos a wholesome, winter-special treat.
Til Gud Laddoo (Sesame and jaggery Laddoo)
#GT
Til Gud Laddoo (Sesame & Jaggery Laddoos)
These traditional Til Gud Laddoos are made with roasted sesame seeds and pure jaggery, giving them a deep, caramel-like sweetness. Using jaggery instead of sugar enhances both the flavor and nutritional value, making these laddoos a wholesome, winter-special treat.
Open in Cookpad AppSteps
- 1
Arrange the ingredients.Roast the til on a slow flame. Transfer in a plate to cool.
- 2
Same pan add water and chopped gud. Melt till bubbles appear. Now add soda and mix quickly.
- 3
- 4
Lastly add ghee, roasted til and cardamom powder. Mix well till dough form.
- 5
- 6
Transfer in a floor or silicon sheet. Let it cool a little, then start binding laddoos. Arrange in a tray. Til Gud laddoo are ready to eat. Enjoy.
Tips
The jaggery should be melted on low flame and used immediately while sticky — overcooking will make Til Gud Laddoos hard.
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