Cashew & Lemon Dressing or dip

Name: Cashew & Lemon Dressing or dip
Total time: 21900 s
Yield: 1 cup
Cuisine: Indian
Ingredients: 1 cup Cashews (soaked for 6 hours or overnight); 1 tablespoon Lemon juice; 1 teaspoon Chopped garlic; 2 pieces Dates (soaked overnight); 1/2 teaspoon Black pepper; to taste Salt

Priyangi Pujara @TheDivine

Malawi, Africa

#mybestrecipe #healthy #dip #spread #salad #detox #day2 #ShivangiDesai #healthy #jain
This is actually a salad dressing. It is absolutely delicious - perfectly balanced tangy and sweet taste. Can replace mayonnaise easily.
Recipe courtesy : garden salad with cashew and lemon dressing by Shivangi Desai.

Priyangi Pujara @TheDivine

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Ingredients

6 hrs + 5 min

1 cup

1 cupCashews (soaked for 6 hours or overnight)
1 tablespoonLemon juice
1 teaspoonChopped garlic
2 piecesDates (soaked overnight)
1/2 teaspoonBlack pepper
to taste Salt

Saved

Steps

6 hrs + 5 min

1

Soak cashew for 6 hours. If it may take longer than 6 hours, keep it in the refrigerator. Blend the soaked cashews until smooth.
2

Add lemon juice, garlic, soaked dates, black pepper, and salt.
3

Blend again until creamy and well combined. Add a little water if you need to make it spread like consistency.
4

Taste and adjust salt or lemon juice if needed.
5

Use this as a potato and vegetable salad dressing or as a dip with chips. I would love to enjoy it alone too!

Tips

Adjust the amount of lemon juice for more tanginess or add more dates for sweetness.

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Priyangi Pujara @TheDivine

on February 03, 2026 19:26

Malawi, Africa

I am a primary school teacher teaching in a renowned International school for 17 years. I also teach part-time online/offline. I offer teachers training for n various topics such as Phonics, Montessori and so on.While teaching is my love, cooking is my passion. I enjoy cooking, I enjoy eating 😋

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Cashew & Lemon Dressing or dip

Cashew & Lemon Dressing or dip

Ingredients

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