Sauteed Bottle Gourd or Melon

Name: Sauteed Bottle Gourd or Melon
Yield: 2 servings
Cuisine: British
Ingredients: 200 g (sliced) Bottle gourd (or melon); 20 g Dried shrimp; 1/2 piece (sliced) Onion; 1 clove (minced) Garlic; 1 tbsp Cooking oil; 1/2 tsp Salt; 100 ml Water

Meme @emie10

HONGKONG

Dont add too much water.Bottle gourd is already watery.

Meme @emie10

HONGKONG

Dont add too much water.Bottle gourd is already watery.

Saved

Ingredients

2 servings

200 g(sliced) Bottle gourd (or melon)
20 gDried shrimp
1/2 piece(sliced) Onion
1 clove(minced) Garlic
1 tbspCooking oil
1/2 tspSalt
100 mlWater

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Steps

1

Heat oil in a pan and sauté garlic and onion until fragrant.
2

Add dried shrimp and stir-fry for 1 minute.
3

Add sliced bottle gourd and stir well.
4

Pour in water, cover, and simmer until gourd is tender.
5

Season with salt, mix, and serve hot.

Tips

For a crispier texture, avoid overcooking the bottle gourd.

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Cooksnaps

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Meme @emie10

on March 11, 2026 13:27

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊