Chunky an smooth Chicken Roast Dinner Soup

Name: Chunky an smooth Chicken Roast Dinner Soup
Total time: 6300 s
Yield: 1 Person
Cuisine: British
Ingredients: 1/2 of a whole Large cooked Roasted Chicken; 2-4 tbsp. Olive Oil; 1 Large Brown raw Onion; 2 sticks raw Celery; 4 4 Large Cloves of raw Garlic; 8 pinches Coarse Sea Salt if needed; 6 Ladles homemade Roast Potatoes and Carrots soup; 2 Ladles Cold tap water

Gary Waite @cook_20376404

Is a homemade soup based on mainly leftovers . Does make a large amount with a blending of about 10 cold cooked roast potatoes and 4 roasted carrots , did make a Beef Gravy with Shop bought Beef Gravy Granules . The cold cooked Roasted Chicken consisted of One Chicken Breast and the under belly meat of the chicken - did not blitz blend the cold cooked chicken

Gary Waite @cook_20376404

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Ingredients

45 min. - 1 hr.

1 Person

1/2of a whole Large cooked Roasted Chicken
2-4 tbsp.Olive Oil
1Large Brown raw Onion
2 sticks raw Celery
44 Large Cloves of raw Garlic
8 pinches Coarse Sea Salt if needed
6 Ladleshomemade Roast Potatoes and Carrots soup
2 LadlesCold tap water

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Steps

45 min. - 1 hr.

1

Add the Olive Oil too a suitable Frying Pan and then gently shallow fry the onions and celery pieces and then eventually add the thin slivers of raw garlic pieces. Shallow fry between 15 minutes or 20 minutes. Is important too cook on the lowest hob heat, don't want the onions to be burnt, take Frying Pan off the heat - if need be
2

Add 6 Ladles of the cold cooked homemade smooth soup too the hot cooked onions etc. and then add 2 Ladles of Cold tap water or bottled Mineral Water, break some cold cooked Chicken into the mix and then gently heat through on the lowest hob heat for 30 minutes
3

Possible too eat all 3 small Dessert Bowls of the homemade soup, for One Person. Serve the soup - hot