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Amlana
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A picture of Amlana.

Amlana

Soumini Bhattacherjee
Soumini Bhattacherjee @SouminiBhattacherjee
Bengaluru

#CA26
Mystery Basket
Ingredient used: Tamarind (Imli)
Week 5

#CA26
Mystery Basket
Ingredient used: Tamarind (Imli)
Week 5

Read more

Amlana

Soumini Bhattacherjee
Soumini Bhattacherjee @SouminiBhattacherjee
Bengaluru

#CA26
Mystery Basket
Ingredient used: Tamarind (Imli)
Week 5

#CA26
Mystery Basket
Ingredient used: Tamarind (Imli)
Week 5

Read more
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Ingredients

15 minutes
2 people
  • 4 tbspsoaked tamarind pulp
  • 1 tspcumin powder
  • 1 tspcoriander powder
  • 1 tspcardamom powder
  • 1 tspchopped mint leaves
  • 1/2 tspblack pepper powder
  • 1 tspblack salt
  • 2 tbsppowdered sugar
  • 1 cupcold water
  • cubesIce
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Steps

15 minutes
  1. 1

    Soak the tamarind in water, extract the tamarind pulp and keep aside.

    A picture of step 1 of Amlana.
    A picture of step 1 of Amlana.
    A picture of step 1 of Amlana.
  2. 2

    Now put the tamarind pulp along with the rest of the ingredients in a bowl.

    A picture of step 2 of Amlana.
  3. 3

    Add cold water and mix everything well.

    A picture of step 3 of Amlana.
  4. 4

    Finally pour it in a glass, add ice cubes and serve chilled.

    A picture of step 4 of Amlana.
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Copied!

Soumini Bhattacherjee
Soumini Bhattacherjee @SouminiBhattacherjee
on May 03, 2026 17:37
Bengaluru

Comments

Daxa Parmar
Daxa Parmar @Daxa_2367
May 04, 2026 08:55
yummy 😋
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