Mocha Bhorta or Banana Blossom mashed

#CA26
Mocha or Banana Blossom is a very popular ingredient in Bengali households. There is nothing that goes waste in a Banana tree- stem, flower, fruit and leaf all are used. This is a Bhorta and adding Poppy seed and Potatoes gives a distinctive flavour
Mocha Bhorta or Banana Blossom mashed
#CA26
Mocha or Banana Blossom is a very popular ingredient in Bengali households. There is nothing that goes waste in a Banana tree- stem, flower, fruit and leaf all are used. This is a Bhorta and adding Poppy seed and Potatoes gives a distinctive flavour
Steps
- 1
Wash the Banana blossom and peel the petals till the very inside, cut off the stock and add to a pressure cooker alongwith potatoes to boil for 1 whistle, set aside, depressurise and peel the potatoes and mash, cut the boiled Mocha
- 2
Mashed potatoes
- 3
In a bowl soak poppy seed or Posto with green chillies and make a paste with little water in a shil. Add salt and mix
- 4
Add the boiled cut Mocha to a blender and blend smooth
- 5
In a pan heat oil, add mocha, stir, add mashed potatoes and mix well, add salt and mix, add Posto paste and mix all together
- 6
Mix all together
- 7
Serve on rice and drizzle mustard oil and add green chillies
Tips
Soak Posto for 4-5 hrs to get a good paste adding very little water
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