Fattoush Salad

Name: Fattoush Salad
Total time: 1800 s
Yield: 2 servings
Cuisine: British
Ingredients: 3 leaves Lettuce leaves; a few sprigs Parsley; a few sprigs Mint; 1 medium Onion; 2 medium Tomatoes; 1 medium Cucumber; 3 Radishes; a few sprigs Basil; a few sprigs Purslane; 1 cup cut into 2×2 cm pieces Bread (Arabic or pita); as needed (for frying bread) Olive oil; 1 tsp Sour sumac; as needed Salt; 1/4 cup Pomegranate paste; 2 tbsp Pomegranate seeds

Arezu @Arezu_

Saved

Ingredients

30 min

2 servings

3 leavesLettuce leaves
a fewsprigs Parsley
a fewsprigs Mint
1medium Onion
2medium Tomatoes
1medium Cucumber
3Radishes
a fewsprigs Basil
a fewsprigs Purslane
1 cupcut into 2×2 cm pieces Bread (Arabic or pita)
as needed(for frying bread) Olive oil
1 tspSour sumac
as neededSalt
1/4 cupPomegranate paste
2 tbspPomegranate seeds

Saved

Steps

30 min

1

Cut the bread into 2×2 cm pieces and fry in olive oil until golden and crispy.
2

Chop all vegetables and herbs as you like, then mix together in a large bowl.
3

Add pomegranate seeds, salt, and sumac to the vegetables.
4

Pour in the pomegranate paste and mix well.
5

Add half of the fried bread and mix gently.
6

Serve the salad on a dish and top with the remaining fried bread. Enjoy!
7

✨️✨️✨️Bon Appétit ✨️✨️✨️

Tips

Using olive oil for frying the bread adds a lovely flavor. You can also add lemon juice for an extra tangy twist.
You can also add a little olive oil and lemon juice to the salad.

Saved

Cooksnaps

Saved

Arezu @Arezu_

on May 25, 2026 23:55

Dubai

Welcome to my little world!🌹I'm Arzu ( Mysa), and I love trying new recipes and creating dishes that capture the spirit of home and the warmth of the kitchen.I share my recipes with you with care and love, and I hope you find something among them that inspires you and adds a special touch to your table.Your presence makes me happy, and your comments always inspire me.🙏🌹my.national.cookingmy.national.cooking ( youtub▶️👍)

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Fattoush Salad

Fattoush Salad

Ingredients

Steps

Tips

Cooksnaps

Comments

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