Scrumbled eggs
Easy and quick to prepare and can accompany several meals.
Steps
- 1
Beat your eggs in a bowl add chopped green onions salt and corriander
- 2
Heat your pan with oil.
- 3
Add chopped onions in the pan
- 4
Add chopped tomatoes
- 5
Add green pepper.
- 6
Cook your mixture for awhile then add your eggs then stir to mix until it's well cooked.
- 7
Serve with rice, spaghetti or ugali.
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