A picture of Fettuccine Marinara Chicken.

Fettuccine Marinara Chicken

iamzultar @IamZultar

This is a very simple creation that came to fruition from remaining pantry items and left over chicken breasts.
Its great for one or many.

This is a very simple creation that came to fruition from remaining pantry items and left over chicken breasts.
Its great for one or many.

Fettuccine Marinara Chicken

iamzultar @IamZultar

This is a very simple creation that came to fruition from remaining pantry items and left over chicken breasts.
Its great for one or many.

This is a very simple creation that came to fruition from remaining pantry items and left over chicken breasts.
Its great for one or many.

Saved

Ingredients

30min

Saved

Steps

30min

1

Bake chicken at 425 degrees until done. About 25min..
2

While chicken bakes, cook pasta according to package
3

Remove chicken from oven. Smother fillets with Marinara sauce and cover with mozzarella cheese..put back in oven and cook until cheese is golden
4

Lay down a bed of pasta on plate. Place your delicious fillets on top and garnish with fresh Italian parsley

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Cooksnaps

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iamzultar @IamZultar

on May 17, 2017 23:03

loves to cook!

Comments

Keywords

Mozz Chicken Breast Pasta Cheese Fillet Fettuccine

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