Mini Frittatas
Bite sized fluffy eggs for breakfast on-the-go.
Open in Cookpad AppSteps
- 1
Preheat the oven to 375 degrees F.
- 2
Line a muffin tin with cooking oil.
- 3
Whisk the eggs and add all the ingredients. Whisk.
- 4
Fill prepared muffin cups almost to the top with the egg mixture. Grate parmesan on top.
- 5
Bake until the egg mixture puffs and is just set in the center, about 8 to 10 minutes.
- 6
Using a rubber spatula, loosen the frittatas from the muffin cups and slide the frittatas onto a platter. Serve immediately.
Cooksnaps
Everything is better on a full stomach. I cook when I am happy, tired, depressed, anxious, and it always makes my day better. And we always have people over, and it gives me plenty chances to keep trying out new recipes.
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https://cookpad.wasmer.app/us/recipes/2608463
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