Chocolate bacon fudge with bacon crackling

Name: Chocolate bacon fudge with bacon crackling
Total time: 900 s
Yield: 30-serving
Cuisine: Indian
Ingredients: 3 Cups Chocolate Semisweet Chips; 14 Ounces Condensed Milk Sweetened; 1/4 Cup Butter; 1/4 Teaspoon Salt; 1 Pound Bacon Cooked

Diluckshnie Jayawardena @cook_7799266

Canada

Chocolate bacon fudge with bacon crackling - I made this for a university student xmas bazaar sale. This is a great treat for those who like chocolate and bacon.

Diluckshnie Jayawardena @cook_7799266

Canada

Chocolate bacon fudge with bacon crackling - I made this for a university student xmas bazaar sale. This is a great treat for those who like chocolate and bacon.

Saved

Ingredients

15 mins

30-serving

3 CupsChocolate Semisweet Chips
14 OuncesCondensed Milk Sweetened
1/4 CupButter
1/4 TeaspoonSalt
1 PoundBacon Cooked

Saved

Steps

15 mins

1

To cook bacon - cook the bacon in any way that you usually cook it. I lined 3 cookie sheets with foil and then baked the bacon in the oven at 350 for 15 mins. Once they were baked I drained the fat on a paper towel.
2

Chop the cooked bacon into small pieces, the smaller the pieces, the better the taste. Separate out 1/4 cup and keep it aside for the topping.
3

Put the chocolate chips, sweetened condensed milk, butter, salt, and the remaining bacon in to a saucepan on low heat and mix till everything is fully combined. Keep stirring so that the chocolate does not get burnt.
4

Line a 8X8 square baking tray with parchment paper and pour the mixture into it.
5

Top the mixture with remaining 1/4 cup bacon.
6

Put the mixture into fridge and let it set for about 5 hours. Done! Cut into squares and serve.