Bourbon Balls

Name: Bourbon Balls
Cuisine: American
Ingredients: 1 cup vanilla wafer crumbs; 1 cup finely chopped pecans; 1 cup powdered sugar; 2 tbsp cocoa; 1 1/2 tbsp white corn syrup; 1/4 cup bourbon; 1 powdered sugar

1blondie1968 @cook_2699479

Wisconsin

Bourbon Balls

1blondie1968 @cook_2699479

Saved

Ingredients

1 cupvanilla wafer crumbs
1 cupfinely chopped pecans
1 cuppowdered sugar
2 tbspcocoa
1 1/2 tbspwhite corn syrup
1/4 cupbourbon
1powdered sugar

Saved

Steps

1

Combine dry ingredients.
2

Blend bourbon and corn syrup.
3

Mix all ingredients together.
4

Shape into 1 inch balls.
5

Roll in powdered sugar.
6

Refrigerate.
7

*Makes about 4 dozen.*

Saved

Made this recipe? Share a Cooksnap!

Let 1blondie1968 know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

1blondie1968 @cook_2699479

on December 08, 2013 23:50

Wisconsin

Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.