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My Twist Over Macroni... Macroni Cutlets Rolled In Chapathi...
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A picture of My Twist Over Macroni... Macroni Cutlets Rolled In Chapathi....

My Twist Over Macroni... Macroni Cutlets Rolled In Chapathi...

NEENU.S.BHARATHI
NEENU.S.BHARATHI @cook_7815154
TRIVANDRUM, KERALA

i made a twist to the ususal cutlets with macroni....the twist was good done with a roll of chapathi.

i made a twist to the ususal cutlets with macroni....the twist was good done with a roll of chapathi.

Read more

My Twist Over Macroni... Macroni Cutlets Rolled In Chapathi...

NEENU.S.BHARATHI
NEENU.S.BHARATHI @cook_7815154
TRIVANDRUM, KERALA

i made a twist to the ususal cutlets with macroni....the twist was good done with a roll of chapathi.

i made a twist to the ususal cutlets with macroni....the twist was good done with a roll of chapathi.

Read more
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Ingredients

30 mins
8-serving
  • 2 cupsmacroni
  • 2 cupsmilk
  • 3potato
  • 1onion
  • 2 cupsbread crumbs
  • 1 cupmaida
  • 6green chilli
  • 1/2 cupbutter
  • 1/2 cupcheese grated
  • salt as needed
  • . oil as needed
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Steps

30 mins
  1. 1

    Cut onion and green chilli finely

  2. 2

    Cook potato peel skin mash and set aside

  3. 3

    Melt butter in a frying pan

  4. 4

    Add maida, fry, sprinkle milk, stir well and transfer to a bowl

  5. 5

    Boil water with salt in a pan

  6. 6

    When water starts boiling, add macroni  and cook.

  7. 7

    When macroni is cooked, strain excess water mash and set aside

  8. 8

    Add potato, onion, green chilli, macroni, cheese to maida and knead well to a dough.

  9. 9

    Take small portions of dough, press into desired shapes, roll in bread crumbs and set aside

  10. 10

    Heat oil in a pan

  11. 11

    Fry cutlets in oil till golden.

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NEENU.S.BHARATHI
NEENU.S.BHARATHI @cook_7815154
on January 01, 2015 15:10
TRIVANDRUM, KERALA
MY LOVE FOR COOKING IS INSPIRED BY MY LOVE FOR HAVING TASTY FOOD AS WELL AS MY DREAM FOR BEING A GOOD FOOD MAKER. MOST OF THE RECIPES THAT COVER UP MY CT IS ADAPTED & IMPROVISED FROM RECIPE BOOKS OR FOOD BLOGS. I AM CRAVING TO BE A SELF-TAUGHT CHEF, SO I JUST TRY ON VARYING THE RECIPES WHICH STRIKE MY TASTE BUDS. I LOVE TO COOK FOR MY BROTHER & SIS; MY BIGGEST CRAZY PASSION, WHOM I JUST LOVE & ENDURE MUCH MORE THAN MY LIFE. MY EYES ALWAYS BRINGS TEARS OF JOY AND SATISFACTION WHENEVER I SEE THEM ENJOYING THE DISH I MADE FOR THEM WITH AT MOST LOVE & CARE; WHICH MAKES MY LIFE . I CAME TO KNOW ABOUT CT WHILE I WAS FLIPPING OVER A MAG . I WAS TOTALLY SURPRISED BY SUCH A GREAT GOOD JOB OF CHERIAN . SO I JUST GOOGLED & THAT'S ALL.... I JUST TOTALLY FELL IN LOVE WITH IT........PROBABLY LIKE " LOVE @ 1ST SIGHT"
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