Peanut Butter at Home

Name: Peanut Butter at Home
Total time: 600 s
Yield: 5-serving
Cuisine: Indian
Ingredients: 250 grams Butter -; 100 grams Peanuts -; 2 - 3 tsps Sugar -; pinch Salt - a

Hina @cook_7819127

Mumbai

Calories: 588 calories in 100 grams of peanut butter

Hina @cook_7819127

Mumbai

Calories: 588 calories in 100 grams of peanut butter

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Ingredients

10 mins

5-serving

250 gramsButter -
100 gramsPeanuts -
2 - 3 tspsSugar -
pinchSalt - a

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Steps

10 mins

1

In a pan, heat 1 tsp butter. After the butter melts, put peeled peanuts in it.
2

Keep stirring it continuously. After the peanuts have turned golden brown, remove from heat and let it cool at room temperature.
3

After the peanuts have come to room temperature, put them in a mixer jar, along with the remaining butter, 2-3 tsp sugar and a pinch of salt.
4

Grind the whole mixture till it becomes smooth and all the peanuts are finely grinded.
5

Peanut butter is ready. It can be stored in an air-tight container in the refrigerator for 10-15 days.
6

It can be used like normal butter, to be applied on bread etc.