Baked Sausages with potatoes and beans

Name: Baked Sausages with potatoes and beans
Total time: 1200 s
Yield: 1-serving
Cuisine: Indian
Ingredients: 3 Tablespoons Olive oil; 2 Potatoes - long Slices; 100 Grams beans french; 2 Sausages; 3 Tomatoes (Optional); 2 Tablespoons Chaat Masala

Bedanta Bhuyan @cook_7806849

Sandvika, Norway

Transform humble sausages into a quick winning feast.

Bedanta Bhuyan @cook_7806849

Sandvika, Norway

Transform humble sausages into a quick winning feast.

Saved

Ingredients

20 mins

1-serving

3 TablespoonsOlive oil
2Potatoes - long Slices
100 Gramsbeans french
2Sausages
3Tomatoes (Optional)
2 TablespoonsChaat Masala

Saved

Steps

20 mins

1

Preheat oven to 200°C.
2

Place the sausages, potatos & beans in a large baking grill dish. Brush them over with Olive oil to coat.
3

Bake in the oven for 15 minutes
4

Top with baby tomatoes (Optional). Sprinkle with lemon. Bake for a further 20 minutes or until tomatoes soften.
5

Serve by sprinkling Chaat masala :)