Sprouts Paratha

Name: Sprouts Paratha
Total time: 600 s
Yield: 2-serving
Cuisine: Indian
Ingredients: 1/2 cup Sprouts . ....; Wheat flour . Dough for Paratha; to taste Salt .; 1 tsp Chaat masala . ...; to taste chilly . Red powder; to fry ghee the . Oil / parathas

pinksocks @cook_7828550

I for one cannot eat the sprouts raw. Ackkhhhhh..... Hence I find ways to conceal it in the food :)
This recipe is a part of BM#28. Check out other participants here in the Blogging Marathon page.

pinksocks @cook_7828550

I for one cannot eat the sprouts raw. Ackkhhhhh..... Hence I find ways to conceal it in the food :)
This recipe is a part of BM#28. Check out other participants here in the Blogging Marathon page.

Saved

Ingredients

10 mins

2-serving

1/2 cupSprouts . ....
Wheat flour . Dough for Paratha
to tasteSalt .
1 tspChaat masala . ...
to tastechilly . Red powder
to fryghee the . Oil / parathas

Saved

Steps

10 mins

1

Mix the masalas in the sprout and keep aside for a few min.
2

Stuff the dough balls with the sprouts mix and roll it like a chapati. Tutorial on how to stuff a paratha is here.
3

Shallow fry them on a griddle and serve with love.