honey flapjacks

Name: honey flapjacks
Total time: 1200 s
Yield: 9 servings
Cuisine: American
Ingredients: 300 grams rolled oats; 100 grams mixed dried fruit; 100 grams chopped mixed unsalted nuts; 200 grams unsalted butter; 200 grams honey; 200 grams caster sugar

alex.ferguson.102 @cook_3043352

Pitsea, Essex, United Kingdom

honey flapjacks

alex.ferguson.102 @cook_3043352

Pitsea, Essex, United Kingdom

Saved

Ingredients

20 mins

9 servings

300 gramsrolled oats
100 gramsmixed dried fruit
100 gramschopped mixed unsalted nuts
200 gramsunsalted butter
200 gramshoney
200 gramscaster sugar

Saved

Steps

20 mins

1

preheat ovan to gas mk 5
2

grease a baking tray that will hold the mixture
3

add the sugar honey and butter to a large sauce pan. heat gently untill the mixture is smooth, DO NOT ALLOW THE SUGAR TO BURN IT WILL BE BITTER.
4

turn off the heat and pour the oats, nuts and fruit to the heated mixture. slowly mix it together untill it has coated all the dry mixture.
5

spread the mixture out on the baking tray and cook in the oven for 30-40 minutes. it should have a lovely golden brown colour. allow the flapjacks to cool and cut into squares.