Eggless Funfetti Oreo Muffins

Name: Eggless Funfetti Oreo Muffins
Total time: 1200 s
Yield: 8-number
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1/2 cup maida all purpose flour or; 1 cup curd yogurt or; 2 tsps vanilla essence; 1 tsp baking soda; 1 tsp baking powder; Pinch salt of; 1/3 cup vegetable oil; 1/4 cup sprinkles; 1/2 cup sugar white granulated; 3 tbsps milk; 60 gms Oreo strawberry packets

pinksocks @cook_7828550

There are all things I love in the title itself. Funfetti is happily colourful and oreo is probably the best cookie to bake with. One hot hot summer afternoon I took a tiny break from work and look for stuff in my baking trunk. I found a big bag of sprinkles/funfetti and square muffin tray. I knew I had strawberry oreos, curd and flours... voila that is all you need.

pinksocks @cook_7828550

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Ingredients

20 mins

8-number

1 cupwhole wheat flour
1/2 cupmaida all purpose flour or
1 cupcurd yogurt or
2 tspsvanilla essence
1 tspbaking soda
1 tspbaking powder
Pinchsalt of
1/3 cupvegetable oil
1/4 cupsprinkles
1/2 cupsugar white granulated
3 tbspsmilk
60 gmsOreo strawberry packets

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Steps

20 mins

1

Pre heat oven to 180C. Line muffin case with liners and keep aside.
2

Crush the oreos in the packet itself without opening.
3

Mix the yogurt and sugar with a whisk until the granules are dissolved. Add the baking soda and powder, mix well. Keep aside for 10 minutes. it will start to froth.
4

Sift the whole wheat and all purpose flour with the salt.
5

Add the flours, oil and sprinkles in the yogurt mix. It will be a little lumpy. Add the vanilla and milk.
6

Fill the case half way and add some crushed oreos on top.
7

Bake for 25 minutes or until a skewer inserted inside comes out clean.