Airfryer Bread Pudding

Autumn Swiftlet @autumn_swiftlet
Steps
- 1
Beat egg, add milk, vanilla essence, ground cinnamon and sugar. Mix well. Add raisins.
- 2
Cut bread into 16 small cubes per bread. Place in baking tray.
- 3
Pour egg mixture and soak 15-20 mins in the fridge.
- 4
Spread some chocolate chips and sugar to caramelized the top before AF.
- 5
Preheat AF 3 mins, bake for 12 mins at 190C degrees check after 10 mins to ensure pudding not too brown. Adjust temperature of necessary according to preference.
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https://cookpad.wasmer.app/us/recipes/709941









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