Manisha's Bread Upma

Name: Manisha's Bread Upma
Total time: 600 s
Cuisine: Indian
Ingredients: 1 onion medium size; 2 green chillies; 1 tsp turmeric powder; 1 tsp mustard seeds; 1/2 tsp cumin seeds; to taste Salt; 2 tsps oil; coriander; 6 - 7 bread slices of of your choice; Lemon juice

pinksocks @cook_7828550

The adorable pint sized lady who makes lunch and breakfast for us announced one day, "Didi today I will make something new for you." She took out the lovely loaf of multi-grain artisan bread loaf from the fridge and tempered it with awesome spice mix and voila, breakfast was served. I could not get mad at her for using the loaf that I was sparing to use for the garlic bread. She was all smiles and was proud of making something new for us. Such are our small blessings.

pinksocks @cook_7828550

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Ingredients

10 mins

1onion medium size
2green chillies
1 tspturmeric powder
1 tspmustard seeds
1/2 tspcumin seeds
to tasteSalt
2 tspsoil
coriander
6 - 7bread slices of of your choice
Lemon juice

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Steps

10 mins

1

Finely chop the onions and green chilly.
2

Whiz up the bread in a processor or mixer to a fine powder likes consistency. It will feel pillow-y
3

In a non stick pan, heat oil. Add mustard seeds and let them crackle.
4

Add the onions and green chilly and cook until onions are transparent.
5

Add the turmeric powder and salt.
6

Tip the bread in the mix and mix well.
7

Add coriander and lemon juice and serve hot.