
Cooking Instructions
- 1
Combine all ingredients except the rotel and briefly pulse in a blender until combined.
- 2
Add rotel and stir until mixed together.
- 3
Refrigerate up to 2 weeks.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Salsa Salsa
I like to cook with things I already have in the kitchen, this recipe was a spur of the moment kinda thing.Substitute whatever type of peppers you want. This recipe has a good kick, but of course that's all relative.Less spicy: I recommend only using poblano peppers or peppers low on the Scoville scaleTip: if too spicy, simmer it and/or add any type of sugar or citrus (lemon, lime)mjkenn3
-
More Recipes
https://cookpad.wasmer.app/us/recipes/752782
Comments