Cabbage and beef mix

Name: Cabbage and beef mix
Total time: 3000 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: 250 g beef(chopped and boiled); 1/4 medium cabbage; 200 g flour; 2 large tomatoes- chopped; 1 medium onion- sliced; 4 tbs cooking oil; 1/4 tps salt

Bernadetta Tela @cook_7688091

Bungoma

cabbage contains starch and beef. contains proteins which makes a healthy meal when eaten with ugali.

Bernadetta Tela @cook_7688091

Bungoma

cabbage contains starch and beef. contains proteins which makes a healthy meal when eaten with ugali.

Saved

Ingredients

50 minutes

2 people

250 gbeef(chopped and boiled)
1/4medium cabbage
200 gflour
2large tomatoes- chopped
1medium onion- sliced
4 tbscooking oil
1/4tps salt

Saved

Steps

50 minutes

1

For ugali boil 2 cups of water until you see bubbles the add 1/2 cup of flour and stir and continue adding flour until it becomes thick and turn continuously using a flat spoon for 3minutes and shape it to be round and turn it over to plate and cover with the sufuria
2

In another sufuria with the beef put in the sliced onions and cooking oil and stir for 1 minute at medium heat.
3

Add the chopped tomatoes and cover the sufuria for 2minutes when the tomatoes become tender add 1/4 cup of water and salt the cover for 3 minutes
4

Add the chopped cabbage and stir then cover the sufuria for 5minutes and turn off the heat. serve while hot