Creamy garlic parmesan chicken with macaroni

Cooking Time: 30 minutes | Servings: 4 | Calories: Approximately 750
Creamy garlic parmesan chicken with macaroni
Cooking Time: 30 minutes | Servings: 4 | Calories: Approximately 750
Steps
- 1
Cook the macaroni according to package directions. Drain well and set aside.
- 2
In a large skillet, heat olive oil over medium-high heat. Add chicken cubes, Cajun seasoning, and smoked paprika. Cook until chicken is golden brown and cooked through, about 6-8 minutes. Remove chicken from skillet and set aside.
- 3
In the same skillet, melt butter over medium heat. Whisk in flour until smooth. Gradually whisk in milk until there are no lumps. Bring to a simmer, stirring constantly.
- 4
Reduce heat to low. Stir in garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes, or until sauce has thickened.
- 5
Stir in heavy cream, Parmesan cheese, and mozzarella cheese until melted and smooth.
- 6
Add cooked macaroni and chicken to the cheese sauce. Stir to combine.
- 7
Simmer for another 2-3 minutes, allowing the flavors to meld together.
- 8
Serve immediately, garnished with chopped green onions.
Keywords
Similar Recipes
More Recipes
-

NoHaxTKG
-

Vada Heroux
-

Elanor
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

cindybear
-

Maggie Conlon
-

Shivani gori
-

Annike !:)
-

Karuna Naveen Chandwani
-

Elanor
-

Vada Heroux
-

NoHaxTKG
-

Maggie Conlon
-

cindybear
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

Elanor
-

Vada Heroux
-

NoHaxTKG





Comments