Submerge the rice paper in water, then place one sheet next to another, overlapping and sealing them together at the edges.

We add the tuna, mayonnaise, and kale

Then, add a sprinkle of pizza seasoning.

Roll it up and position it lengthwise.

Place it on a tray and put it in the oven until the pastry is cooked through and has changed color. You can then remove it; let it cool slightly before serving. Enjoy!