Fried rice with cabbage

Name: Fried rice with cabbage
Total time: 3000 s
Yield: 2 serves
Cuisine: Kenyan
Ingredients: 250 g rice; 3/4 litre water; 15 mls oil; to taste Salt; 2 small onions; 3 medium size tomatoes; 1/4 a cabbage of a medium cabbage

Jedy @cook_7516220

Eldoret

we made this recipe the 2 of us, me and friend. It tastes wonderful try it.

Jedy @cook_7516220

Eldoret

we made this recipe the 2 of us, me and friend. It tastes wonderful try it.

Saved

Ingredients

50 minutes

2 serves

250 grice
3/4 litrewater
15 mlsoil
to tasteSalt
2small onions
3medium size tomatoes
1/4a cabbage of a medium cabbage

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Steps

50 minutes

1

Into a cooking pan, fry the chopped onions using 10 mls of oil.
2

Then chopp the tomatoes(2)and add to the saute onions.
3

Fry till soft then add salt and then rice. Then add the rice and stir. then add boiled water stir and finally cover.
4

Allow to cook for 30 minutes then uncover and let it simmer for 15 minutes.
5

Remove from heat. in another pan, heat 5 mls of oil and add the onions.cook until lightly brown
6

The add the one chopped tomato. cook untill soft and add salt to taste. at this point the cabbage is already chopped.
7

Add the cabbage and cook for only 15 minutes then serve together with rice.