Mix flour with water, dry yeast, salt and two spoons of olive oil.
To get a nice,firm mixture (pizza dough) and spread it on a baking paper. Cut all the veggies on smaller pieces.

Spread tomato sauce all over it and put all the other ingredients on over the sauce.

Bake on 200°C for 15-20 minutes. Serve warm and pour three spoons of olive oil over it when already on the plate.