Steps
- 1
Heat up the oil in a frypan
- 2
Add the chorizo sausage and garlic and fry for a few minutes
- 3
Add the penne to the boiling water enough to cover the pasta
- 4
And boil for 10 - 15 mins then drain
- 5
Add the can of tomatoes to the sausage and bring to the boil and simmer for 10 mins
- 6
Add onion and mix in
- 7
Add the lettuce and parsley mix in
- 8
Add it all to a serving dish and sprinkle mozzarella cheese over the top.
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