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Chorizo Sausage And Tomato Pasta 😀
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A picture of Chorizo Sausage And Tomato Pasta 😀.

Chorizo Sausage And Tomato Pasta 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Really nice. 😃#pasta
#universitymeals

Really nice. 😃#pasta
#universitymeals

Read more

Chorizo Sausage And Tomato Pasta 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Really nice. 😃#pasta
#universitymeals

Really nice. 😃#pasta
#universitymeals

Read more
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Ingredients

15 mins
2 servings
  1. 2servings Penne
  2. 2 tbspOlive oil
  3. 1small Chorizo Sausage thinly sliced
  4. 2 clovesGarlic
  5. 1 canPlum Tomatoes
  6. 2 ozRocket lettuce
  7. 20 gramsFresh flat leaf parsley
  8. 4 ozGrated mozzarella Cheese
  9. to tastesea salt and pepper
  10. 1/2small Onion, chopped small
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Steps

15 mins
  1. 1

    Heat up the oil in a frypan

  2. 2

    Add the chorizo sausage and garlic and fry for a few minutes

  3. 3

    Add the penne to the boiling water enough to cover the pasta

    A picture of step 3 of Chorizo Sausage And Tomato Pasta 😀.
  4. 4

    And boil for 10 - 15 mins then drain

  5. 5

    Add the can of tomatoes to the sausage and bring to the boil and simmer for 10 mins

    A picture of step 5 of Chorizo Sausage And Tomato Pasta 😀.
  6. 6

    Add onion and mix in

    A picture of step 6 of Chorizo Sausage And Tomato Pasta 😀.
  7. 7

    Add the lettuce and parsley mix in

    A picture of step 7 of Chorizo Sausage And Tomato Pasta 😀.
  8. 8

    Add it all to a serving dish and sprinkle mozzarella cheese over the top.

    A picture of step 8 of Chorizo Sausage And Tomato Pasta 😀.
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Maureen 😀
Maureen 😀 @Moe131
on September 07, 2015 18:04
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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