English Muffins

AL4000
AL4000 @cook_3291358

Just as good as the store bought ones!

English Muffins

janeb1969's cooksnap of when they made English Muffins.
Erina Schreiber's cooksnap of when they made English Muffins.
lsaint's cooksnap of when they made English Muffins.
AL4000
AL4000 @cook_3291358

Just as good as the store bought ones!
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Ingredients

2 hours
23 servings
  1. 6 cupFlour
  2. 1 envelopeYeast
  3. 2 tbspWhite sugar
  4. 1 cupMilk
  5. 1 cupWarm water
  6. 1/4 cupButter
  7. 1 tspSalt

Cooking Instructions

2 hours
  1. 1

    Warm milk until bubbles form at the top

  2. 2

    Add sugar to the milk and take off heat. Let it come to a lukewarm temperature

  3. 3

    In a small bowl, dissolve yeast in the water and let stand for 10 minutes

  4. 4

    In a large bowl, combine melted butter, milk mixture, and yeast.

  5. 5

    Add salt and 3 cups of flour, blending till smooth

  6. 6

    Add rest of flour to make a smooth dough and let rise in a greased bowl for an hour

  7. 7

    Roll out the dough and cut out circles with a cookie cutter or a round drinking glass

  8. 8

    Lay out the rolls on a piece of cornmeal dusted parchment paper and sprinkle cornmeal on the top. Let rise for 1/2 hour

  9. 9

    Cook on a greased griddle for 10 minutes on each side

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janeb1969's cooksnap of when they made English Muffins.
Erina Schreiber's cooksnap of when they made English Muffins.
lsaint's cooksnap of when they made English Muffins.

Cooksnaps (3)

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AL4000
AL4000 @cook_3291358
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Comments (10)

tsarosick
tsarosick @cook_3931572
Available these sound amazing! I miss you so much, I love you♡
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