Microwave milk peda

Name: Microwave milk peda
Cuisine: Indian
Ingredients: 400 ml nestle sweetened condensed milk; 160 gm nestle milk powder; 1 teaspoon cardamom powder; 1 tablespoon butter

Meenakshy Ramachandran @cook_7797462

Bangalore

Microwave milk peda

Meenakshy Ramachandran @cook_7797462

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Ingredients

400 mlnestle sweetened condensed milk
160 gmnestle milk powder
1 teaspooncardamom powder
1 tablespoonbutter

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Steps

1

Mix all the ingredients such that there is no lump.
2

Microwave high for 30 seconds. Check if the mixture is of right consistency. The right consistency is achieved when the mixture is neither too sticky nor too dry.
3

Microwave for 30 seconds again and check. Repeat till the perfect consistency is achieved. My mixture achieved the right consistency after a total of 3 minutes.
4

Before the mixture cools down completely, pinch small balls out of it and roll into smooth balls.
5

Allow the pedas to cool down. Store in an air right container.
6

The microwave pedas become firm with time. My pedas became firm in 5 days. In the beginning, it may appear a little chewy. Since it is prepared out of condensed milk, the shelf life is high.