Fish & chips served with Green Salad

Name: Fish & chips served with Green Salad
Total time: 1800 s
Cuisine: South African
Ingredients: 1 cup Flour; 4 hake Fish; 5 Potatoes; 3 eggs; Oil; Lettuce; Tomato; Onion; Cucumber; Vinegar; Sugar

Nonjabulo @cook_8207436

Soweto

Homemade

Nonjabulo @cook_8207436

Soweto

Homemade

Saved

Ingredients

30 minutes/less

Saved

Steps

30 minutes/less

1

Firstly fry your potatoes
2

Dip your fish in flour then dip it in your eggs with spice
3

Chop your lettuce and pour in a bowl
4

Then add all your other vegs as mentioned above
5

And then pour your vinegar and a tsp of sugar and your spice

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Cooksnaps

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Nonjabulo @cook_8207436

on July 01, 2017 15:47

Soweto

I'm young but i enjoy cooking and love trying out different new dishes

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Fish & chips served with Green Salad

Fish & chips served with Green Salad

Ingredients

Steps

Cooksnaps

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