Githeri

Name: Githeri
Total time: 600 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: 2 cups boiled maize and beans; 30 ml cooking oil; to taste Salt; 1 big onion; 4 tomatoes; Coriander

Vivian @cook_7744545

It simple and easy to make.

Vivian @cook_7744545

It simple and easy to make.

Saved

Ingredients

10 minutes.

2 people

2 cupsboiled maize and beans
30 mlcooking oil
to tasteSalt
1big onion
4tomatoes
Coriander

Saved

Steps

10 minutes.

1

Put cooking oil in a sufuria and place it to fire..Allow it to heat up.
2

Add to it diced onions and stir for a minute.
3

Add chopped tomatoes and cover till completely cooked for 2 minutes.Add salt to taste.
4

Add boiled githeri and stir then cover to simmer..
5

Add water to create soup then cover to boil for 3 to 5 minutes.
6

Add coriander and stir for a minute.
7

Githeri is ready to serve with avocado.Enjoy.

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Cooksnaps

Saved

Vivian @cook_7744545

on July 12, 2017 11:21

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