Set water to boil for the spaghetti as you dice the ingredients.

Add the spaghetti in the boiled water and add salt. Allow the spaghetti to cook.

As the spaghetti cooks place onions and cooking oil in another pan.

Add the tomatoes and cover as the tomatoes soften. Crash the tomatoes totally.

Add the peas and stir then add water mixed with royco. Add salt and cover as it boils.

When spaghetti is cooked drain the water and set aside.

Mix the spaghetti with the tomato soup and as you stir add half the water that was drain from the spaghetti. Cover for 2 minutes then turn off the heat and serve