Red Velvet Cookies with glace icing
Sometimes I get bored when baking something usual. I love chocolate but I prefer to mix it with red. And this is the result, Red Velvet Cookies. Try this. This is chewy, crunchy outside.
Red Velvet Cookies with glace icing
Sometimes I get bored when baking something usual. I love chocolate but I prefer to mix it with red. And this is the result, Red Velvet Cookies. Try this. This is chewy, crunchy outside.
Cooking Instructions
- 1
Mix well all dry ingredients.
- 2
Mix well all wet ingredients until fine.
- 3
Beat unsalted butter with dry ingredients until coorporated.
- 4
Pour wet ingredients to dry ingredients and keep mixing until dough comes together in a mass.
- 5
Preheat oven 350 F 15 minutes before baking. And place your parchment paper on your baking tray.
- 6
Divide the dough with small sized ice cream scoop. I was using my hand and make a small ball. Places 5" apart between each cookies dough.
- 7
Slightly flatten your dough, to 3" wide.
- 8
Bake in another 15 minutes and set baking sheet on a rack to cool.
- 9
When it cool.. glace your cookies : just mix all the icing glace ingredients, put on your piping bag. And decorate based on your liking.
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