Sabse pahle maida or curd mix karke thik batter ready kare agar jyada thik hoto thoda pani add kare.

Ise 15 min. K liye rakh de. Tb tk pani sugar or ilaich mixkarke uski chashni banale ek boil aane per gass band karde.

Ab 15 min. Ho gaye hoto batter me baking powder dalkar acche se mix kare or ise souce bottle me bhar de ab kadai me oil garm kare midium flame per jalebi fry kare fry jalebi ko turant chashni me dale 10 sec

Me use bahar nikal le. Jalebi is ready to serve. Hope u like my recipe