Goat meat stew

Name: Goat meat stew
Total time: 3000 s
Yield: 3 serves.
Cuisine: Kenyan
Ingredients: 1/4 kg goat meat; 1 small onion; 2 large tomatoes; 1 tsp curry powder; 1 tsp beef masala; 2 tbsp seseme oil

Philip A @cook_7463915

Eldoret

This is a special one. It tasted nice with all the spices.

Philip A @cook_7463915

Eldoret

This is a special one. It tasted nice with all the spices.

Saved

Ingredients

50 minutes.

3 serves.

1/4 kggoat meat
1small onion
2large tomatoes
1 tspcurry powder
1 tspbeef masala
2 tbspseseme oil

Saved

Steps

50 minutes.

1

Wash and cut the beef to small sizes. Then put to boil
2

Then add in salt to taste, curry powder and beef masala.
3

Allow to boil for 30 minutes til tender.
4

Then add in the diced onions.
5

Add in the chopped tomatoes and stir for a few minutes
6

Then dissolve water in 1/2 cup of water and add to the cooking meat
7

Allow to boil the add in water(1/2cup of water) and allow to boil for 15 minutes to allow the meat to thicken.
8

Then serve with hot ugali.