France

Authentic home cooking from France, with US measurements.

Originally published on Cookpad France as Moule marinière au barbecue

A picture of Grilled Mussels Marinière.

Grilled Mussels Marinière

Robert Caroline Cornu @cook_8281772

Grilled Mussels Marinière

Robert Caroline Cornu @cook_8281772

Saved

Ingredients

1onion
Cilantro
Muscadet white wine
Thick sour cream
Black pepper
4 1/2 lbsmussels (about 2 kg)

Saved

Steps

1

Grill directly over charcoal on the BBQ.
2

Heat the pan for 10 minutes. Add the onions, white wine, mussels, and cilantro.
3

Cook for 4 minutes. Add the sour cream and cook for another 2 minutes.
4

Enjoy!

Saved

Cooksnaps

Saved

Robert Caroline Cornu @cook_8281772

Published in the US on August 04, 2025 14:01

Keywords

Onion Mussel Cilantro Pepper Wine

Similar Recipes

More Recipes

Banjara Chicken Kababs

ZMA
🥧 Old-School 90s Chicken Pot Pie

🎀 Her Kitchen Diary 🎀
Dahi Tadka

Aishwarya Kitchen A
Honey Apple Curd Smoothie (Honey & Elaichi Infused Apple Lassi)

Krishna Dholakia
Cucumber 🥒 Raita

Heenaba jadeja
Classic Curry Chicken

Francesco
Shinwari qeema

Sarvat Hanif
🍓Lady Finger Cake 🫐

Sienna McCarthy
Spiced Plum Jam

Kipp Clark
Roasted Groundnuts with Salt

Cyrus Sifa
Pepperoni and sausage cheese bombs

Courtney Zida
Peppermint Cheesecake Brownies

Christina
Pancit Sotanghon

Minda
Greek Rice Pudding (Rizogalo)

Foodzesty
Creamy Chicken and Rice

B-Rich in da Kitch
Peanut milk shake

Marie Rifudhi
Viazi

chepkemoi lans
Banana and Date loaf

Dominique Solomon
No yeast rolls

Kitchen Coley
Omelette

Judy .memo
Plantain Mosa

Lorine's Kitchen
Steamed sukumawiki and managu

Dan Chefa
Amala and okro soup

Lorine's Kitchen
Rasgulla

Anjali Mulke
Kachumbari

verona