Kenyan Fried Rice

Name: Kenyan Fried Rice
Total time: 3000 s
Yield: 2 serves
Cuisine: Kenyan
Ingredients: 2 cups Rice; 1 egg _ whisked; 1 onion diced; 1 capsicum (red capsicum); 1 carrot diced to small pieces; oil for frying; to taste Salt; 1 medium size tomato....chopped

Benard @cook_7611301

Today I actually wanted to make a long meal I thought of pilau but I didn't have enough ingredients so I opted for fried rice. This is an easy and very delicious meal to eat.

Benard @cook_7611301

Today I actually wanted to make a long meal I thought of pilau but I didn't have enough ingredients so I opted for fried rice. This is an easy and very delicious meal to eat.

Saved

Ingredients

50 minutes

2 serves

2 cupsRice
1egg _ whisked
1onion diced
1capsicum (red capsicum)
1carrot diced to small pieces
oil for frying
to tasteSalt
1medium size tomato....chopped

Saved

Steps

50 minutes

1

Wash rice in cold water and soak it in water for 10 minutes
2

In a sufuria heat oil and fry onions until slightly brown. The add in the diced capsicum, carrots and tomatoes and cook for five minutes
3

Add the whisked eggs stir and cook for 3 minutes.Add in the boiled rice/ cooked rice with salt and stir. stir very well to ensure that all sides are coated.
4

Remove from fire and set a side to cool then serve.