Yuba-Style Simmer with Frozen Firm Tofu

cookpad.japan @cookpad_jp
Freezing tofu gives it a yuba-like texture. Recipe by conamonn.
recipe written on 10/13/2014
Yuba-Style Simmer with Frozen Firm Tofu
Freezing tofu gives it a yuba-like texture. Recipe by conamonn.
recipe written on 10/13/2014
Steps
- 1
Freeze the tofu.
- 2
Let it thaw naturally, lightly drain, and then cut.
- 3
Simmer the tofu in your choice of mentsuyu. It's also delicious if you add shiitake mushrooms, leek, eggplant, konnyaku, or your choice of vegetables.
- 4
If you buy tofu when it's cheap and freeze it, it really comes in handy when you're in a pinch. It's also money-saving.
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