Boil rice for 10mis bring down boil again and add salt allow to dry.

Place a pan on fire,add groundnut oil then onions and blended tomatoes and pepper.

Allow to fry for few mins then add ginger,garlic and Maggi.

Add water then curry allow to boil very well.stew is ready.

Boil chicken with Maggi,onions and salt.allow to boil till is tender then fry in groundnut oil.