Dreamy Kourabiedes!

Name: Dreamy Kourabiedes!
Cuisine: British
Ingredients: 500 g butter, at room temperature; 300 ml corn oil; 1 cup peeled and roasted almonds, roughly chopped; vanilla essence; 1 1/2 cups icing sugar, sifted (for sweeter cookies, add 1/2 cup more); 1 shot ouzo; 1 tsp baking soda; 1 1/2 kg to 2 kg cake flour

Cookpad Greece @cook_8238176

Greece

Traditional Christmas butter cookies.

Recipe by ΠΕΤΑΛΟΥΔΙΤΣΑ

Traditional Christmas butter cookies.

Recipe by ΠΕΤΑΛΟΥΔΙΤΣΑ

Cookpad Greece @cook_8238176

Greece

Traditional Christmas butter cookies.

Recipe by ΠΕΤΑΛΟΥΔΙΤΣΑ

Traditional Christmas butter cookies.

Recipe by ΠΕΤΑΛΟΥΔΙΤΣΑ

Saved

Ingredients

500 gbutter, at room temperature
300 mlcorn oil
1 cuppeeled and roasted almonds, roughly chopped
vanilla essence
1 1/2 cupsicing sugar, sifted (for sweeter cookies, add 1/2 cup more)
1 shotouzo
1 tspbaking soda
1 1/2 kgto 2 kg cake flour

Saved

Steps

1

Beat the butter either by hand or wooden spoon till light and soft.
2

Add the oil while whisking with a whisk, till emulsified.
3

Add the vanilla essence, the soda dissolved in a little water, the ouzo, the sugar, and enough flour to obtain a soft and light dough. Eventually, add the chopped almonds.
4

Cover a baking sheet with baking paper.
5

Shape the cookies and place them on the baking sheet, spacing them.
6

Bake in a preheated oven, 180°C, on the 2nd shelf, for 20 minutes at the most.
7

Sift plenty of icing sugar over the cookies, and tower them onto a serving platter.
8

Cover with cling wrap.