Croquettes

Name: Croquettes
Cuisine: South African
Ingredients: 1 Kg minced meat; 3 medium sized potatoes; 1 onion; 1 carrot, grated; 8 cloves garlic; to taste Paprika; to taste Black pepper; enough to coat each croquette Breadcrumbs; 2 eggs; 7 tablespoons Oil; to taste Salt; 1 beaten egg(raw) to coat croquettes

Stella Jamine @cook_8237447

Croquettes

Stella Jamine @cook_8237447

Saved

Ingredients

1 Kgminced meat
3medium sized potatoes
1onion
1carrot, grated
8 clovesgarlic
to tastePaprika
to tasteBlack pepper
enough to coat each croquetteBreadcrumbs
2eggs
7 tablespoonsOil
to tasteSalt
1beaten egg(raw) to coat croquettes

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Steps

1

In a pot boil the minced meat, pealed potatoes and salt until it is completely cooked
2

Add 5 to 7 tablespoons of oil in a pan and saute the onion along with the garlic. Then add the black pepper, paprika and grated carrots.
3

Crush the potatoes and minced meat with a spoon and saute with the other ingredients.
4

Make dumplings with meat, pass in raw egg and then in bread crumbs
5

Finally fry in hot oil until golden brown and cooked