Mukimo served with beef stew and green vegetables

Molly Kinjo @cook_9017773
Steps
- 1
Peel the potatoes wash and cut into pieces, wash and cut the pumpkin leaves and set slide, add in the pumpkin leaves and cook for a while, make sure you don't over cook, add some salt to taste, Remove excess water once cooked. Add in the butter and mass until all the ingredients mix together, serve accompanied by your favourite vegetables and stew
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