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Golgappa with cold drink pani
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A picture of Golgappa with cold drink pani.

Golgappa with cold drink pani

Gunjan Chhabra
Gunjan Chhabra @cook_8402192

# HealthyJunior (8)

# HealthyJunior (8)

Read more

Golgappa with cold drink pani

Gunjan Chhabra
Gunjan Chhabra @cook_8402192

# HealthyJunior (8)

# HealthyJunior (8)

Read more
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Ingredients

  • 1 cupsuji(semolina)
  • 1/4 cupoil
  • 1/2 cupwater
  • 1pomegranate
  • 2banana
  • 2 spoonnamkeen
  • 6 table spoonimli chatni
  • To tastesalt
  • 1/2 spoonbhuna jeera
  • 2 spooncurd
  • 4 packetanardana punch
  • 4lemon
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Steps

  1. 1

    With the help of oil, water and suji make a dough.

  2. 2

    Make a small ball, make a oval shape in ball and deep fry it.

    A picture of step 2 of Golgappa with cold drink pani.
  3. 3

    Pomegranate, banana, namkeen, salt, imli chatni, curd, salt, bhuna jeera and mix it.

    A picture of step 3 of Golgappa with cold drink pani.
  4. 4

    Coldrik, salt anardana punch, imli chatni, salt, bhuna jeera lemon and mix it the water.

  5. 5

    Now ready to eat.

    A picture of step 5 of Golgappa with cold drink pani.
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Gunjan Chhabra
Gunjan Chhabra @cook_8402192
on September 17, 2017 16:43

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