Traditional American Apple Pie

Name: Traditional American Apple Pie
Total time: 5400 s
Yield: 12 serving
Cuisine: American
Ingredients: Buttery Pie Crust:; 1 cup (227 g) cold butter; 1/4 cup powdered sugar; 1 egg; 1 tbsp very cold water; 2 1/2 cup (313 g) All purpose flour; Apple filling:; 3 Granny Smith apples (diced); 40 g salted butter; 3 tbsp maple syrup; 1 tbsp sugar; 1 tsp cinnamon; 100 g sultanas; 1 tsp salt; 1 egg lightly beaten for brush; 1 Tbsp corn flour

Santy Coy @chefsantycoy

Gold Coast, Australia

I suggest you to eat this pie with Vanilla ice cream.

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I suggest you to eat this pie with Vanilla ice cream.

Santy Coy @chefsantycoy

Gold Coast, Australia

I suggest you to eat this pie with Vanilla ice cream.

Saved

Ingredients

1hour 30 minutes

12 serving

Buttery Pie Crust:
1 cup (227 g)cold butter
1/4 cuppowdered sugar
1egg
1 tbspvery cold water
2 1/2 cup (313 g)All purpose flour
Apple filling:
3Granny Smith apples (diced)
40 gsalted butter
3 tbspmaple syrup
1 tbspsugar
1 tspcinnamon
100 gsultanas
1 tspsalt
1egg lightly beaten for brush
1 Tbspcorn flour

Saved

Steps

1hour 30 minutes

1

For buttery pie crust: Put cold butter and powdered sugar in a food processor, mix 1 minutes. Add flour, egg and cold water. mix it until it form a ball. rest for 30 minutes in a fridge
2

For apple filling: put all ingredients together in the pot. cook it for 15 minutes. let it cool.
3

Assemble the pie and brush it with egg wash and sprinkle raw sugar on top of the pie
4

Bake in the oven 180 C for 45 minutes
5

Enjoy

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Santy Coy @chefsantycoy

on August 22, 2017 06:24

Gold Coast, Australia

I’m a retired chef living in the beautiful Gold Coast, Australia, with a lifelong passion for cooking and baking. Even after hanging up my professional apron, I continue to find joy in my kitchen — creating pastries, Asian-inspired dishes, and fine dining plates right at home. For me, food isn’t just about eating; it’s about creativity, comfort, and sharing love through every bite.🇬🇧 Cookpad UK Ambassador!