Steps
- 1
Atta,potato,salt,pepper,chilli add karein or 1- 2 tsp water add kar ke dough banayein....agar jrurt hai toh or pani add karein.
- 2
Dough tight ho but sticky na ho.. Ab dough leker ball bnake thoda atta dust karke rolling pin se puri jaisa bele...ya haath se bhi shape.de saktein hai....
- 3
Ab medium hot oil me deep fry karein.
- 4
Garam garam puri tyar hai
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