salsa roja

Name: salsa roja
Total time: 1800 s
Cuisine: American
Ingredients: 8 tomatoes; 4 jalepeno peppers; 1 small onion; 3 tbsp chopped cilantro; 2 clove garlic; 2 tbsp black pepper; 1 tbsp chili powder; 2 tbsp olive oil

christopherpawela @cook_3196173

salsa roja

christopherpawela @cook_3196173

Saved

Ingredients

30 mins

8tomatoes
4jalepeno peppers
1 smallonion
3 tbspchopped cilantro
2 clovegarlic
2 tbspblack pepper
1 tbspchili powder
2 tbspolive oil

Saved

Steps

30 mins

1

boil tomatoes until soft
2

peel and chop onion
3

remove stem from jalepenos leave seeds
4

in food processor combine tomatoe onion and jalepenos blend
5

add cilantro,black pepper,olive oil,chili powder, garlic. blend again
6

place salsa in container and let sit for 1hr to enhance flavor. for more kick add a few serrano peppers to your liking. use to top tacos and any of your favorite foods!